A stylish bottle and a gorgeous, colorful cylinders:
The perfect packaging for a superb
tequila…
A stylish bottle and a gorgeous, colorful cylinder: the perfect packaging for a superb tequila.
In the last stage of our process we make sure of carefully bottling the finest of tequilas and highlighting the value and the art involved in its production by placing the bottles in cylinders with unique, richly-colored designs that symbolize different aspects of the Mexican culture and legacy.
We manually label and uniquely number each bottle, and then pack it in small batches, thus providing not only a premium tequila, but also a refined experience.
los Dioses
Chihuahua
punch
Bull
Chili
we'll choose to
spend together
los Dioses
100 ml club soda
20 ml lime soda
10 ml grenadine
Ice
Put the ice and grenadine in a shaker, then add the tequila, club soda and lime soda. Shake well and pour into a highball glass. Garnish with a slice of lemon or lime.
Chihuahua
3 oz Tequila Baluarte Blanco
Sea salt
Rim the glass with grapefruit juice and sea salt. Add the rest of the juice into a shaker with tequila and ice. Shake well for 15 seconds. Add some ice to the glass and then pour the cocktail in.
2 jalapeno slices
3 cucumber slices, peeled
Salt
Lime juice
In a shaker, add the jalapeno and cucumber slices with salt and macerate to extract the flavors. Then add the lime juice, the tequila and crushed ice. Shake well and pour into a salt-rimmed glass. Lastly, garnish with a cucumber slice.
punch
1 cup Tequila Baluarte Reposado
6 cups water
1 cinnamon stick
1 cup grenadine
Bring the water, grenadine and cinnamon to a boil for five minutes. Then, take it off the heat and add the tequila and pomegranates.
Bull
120 ml coffee liqueur
Ice cubes
Mix the tequila and coffee liqueur in a shaker. Add ice and shake well for 15 seconds. Strain in a martini glass with two or three ice cubes.
Chili
Lime juice
1/8 red pepper
2 tbsp brown sugar
80 ml Tequila Baluarte Reposado
In a glass, put the lime wedges and the sugar. Add the pepper, finely diced. Pour the lime juice to dissolve the sugar and add the tequila. Fill the glass with ice and mix well. Garnish with a red pepper.